Gourmet Cheeses
Find tantilizing sheep, cow and goat's milk cheeses from around the world including raw cheeses. We feature but a small sample here, so click Buy Now & go directly to the vendor's site to choose from their entire collection of unique cheeses. Click the image for more information. Note: cheeses without an image are available, click Buy Now for more information.
|
Creamy Havarti
$7.50
Extremely smooth and delicate. Easy to use in cooking, be it in a sandwich or melted atop a dish.
|
||
|
Grana Padano Aged Over 18 months
$7.75
Similar to Parmigiano Reggiano; fine granular and creamy texture with a low fat content and light hay overtones.
|
Toledo
$9.00
A very rare Portuguese cheese of mixed milk - cow, sheep and goat - rubbed with paprika.
|
|
|
Tetilla Campobello
$9.25
In Spain they say it tastes like kisses and while we've had sweeter smooches, this creamy cheese with mild tangy flavor will do when lips are not around.
|
Ribafria
$10.25
Aged goat cheese from Portugal, covered in a thick crust of crushed peppercorns.
|
Delice de Bourgogne
$11.00
Decadent triple-cream cheese; full-fat cow's milk and fresh cream results in an incredibly rich and soft cheese that truly dissolves in your mouth.
|
|
Raclette
$12.00
Traditionally melted over a fire and the soft cheese scraped onto a plate, this is a staple in French alpine cuisine.
|
Morbier
$12.75
A cheese full of creaminess and fruity flavors, with a thin later of ash in the middle.
|
|
|
Le Chevrot
$13.00
A rich and creamy cheese for all palates: not too pungent or "goaty". Wine Alert! Pouilly-Fume or Sancerre.
|
French Emmental
$13.25
A French Emmental cheese, similar to Swiss, highly aromatic and milky.
|
|
|
Manchego
$14.75
An excellent aged Manchego cheese with more full-bodied flavor, and more robust taste.
|
||
|
English Waxed Rind Stilton
$15.00
Lighter than Gorgonzola, richer than Danish Blue, this English Blue is just right.
|
Mimolette
$15.25
Made from fresh goat's milk curd and padded in mold, this cheese extensively before it is ready for sale.
|
Vacherin Clarine
$15.50
A delicious soft cheese from France with a rich and slightly sweet flavor.
|
|
Mozzarella Di Bufala In Water
$15.50
Imported from Italy and just wonderfully soft and smooth, moist and mild.
|
Livarot Grain D''orge
$15.75
One of the oldest cheese in France, Livarot has AOC designation (earned only by the best of the best). With a pungent aroma, and a spicy flavor, it's a good after-dinner cheese.
|
Fiore Sardo
$15.75
One of Italy's oldest cheese, made in the Island of Sardinia from sheep's milk cheese with a sharp flavor and a hard texture. Pair with fruits and red wines.
|
|
Tomme De Savoie Raw Milk
$15.75
With a mere 5% fat content and made with skim milk, Tomme de Savoie is perfect for the cheese-loving but health-conscious gourmet - sweet and fruity with a salty aftertaste.
|
Bel Paese
$16.50
A mild Italian cheese with a sweet flavor and great melting properties perfect for pizzas and focaccias.
|
|
|
San Simon DO
$16.75
A brilliant yellow-orange, carefully smoked Spanish cheese that delivers a mild buttery and smoky taste.
|
Piave Stravecchio
$18.75
The essential companion to your polentas, this full-bodied formaggio from Italy is a rare discovery!
|
Fol Epi
$18.75
Fol Epi is a very protein-rich cows milk cheese from the Loire Valley, delivering a slightly nut-flavored taste.
|
|
Caciotta Al Tartufo
$19.25
A artisanal cheese is a truffled version of the classic Italian caciotta.
|
Taleggio DOP
$19.75
Rich and smooth, with hints of fruitiness to its pate, this soft Lombardy cheese is a great accompaniment to salads and a choice cheese for dessert.
|
Idiazabal Smoked
$20.25
Made from cow's milk in Derbyshire, this semi-hard vegetarian cheese tastes like the fresh green pastures of England.
|
|
Epoisses Berthaut
$21.75
An intense cow milk cheese, creamy and rubbed with Marc de Bourgogne.
|
Sottocenere Al Tartufo
$24.50
A true gourmet Italian cheese, Sottocenere is firm and mild, gloriously infused with the flavor and aroma of luxurious Italian black truffles.
|
Ubriaco al Prosecco Raw Milk
$24.50
This sweet and fruity cheese is covered with Prosecco wine must (grape skins) during maturation.
|
|
Pecorino in Walnut Leaves (Foglie di Noce)
$29.75
A hard Italian sheep's milk cheese wrapped in walnut leaves for an earthy nutty flavor.
|
Pimentino
$30.25
An artisan cheese carefully crafted by hand and rubbed with paprika. Smooth and creamy, yet deliciously spicy. Wine Alert! Riesling.
|
|
|
Petit Agour Reserve
$36.00
An aged Basque cheese from the Pyrenees, made of raw sheep's milk.
|
||
|
Cypress Grove Truffle Tremor
$47.25
The classic flavor of truffle meets the velvety perfection of ripened goat milk cheese.
|
Rustico with Black Pepper
$53.00
A sheep's milk cheese made in Rome, firm with a mild flavor and encrusted with peppercorns.
|
|
|
Torta La Serena
$70.00
A strong Spanish sheep's milk cheese, flavored with thistle and infused with personality.
|
||
|
Malvarosa
$71.00
A unique Spanish artisan cheese with an extremely buttery and delicate flavor, and firm yet pliable texture.
|
Delice de Bourgogne
$74.75
This truly addictive, sinfully decadent triple creme cheese was created by the great gastronome Brillat Savarin.
|
|
|
Chaumes
$77.00
Made by the biggest cheese making company in France, Chaumes is a very popular cheese with hints of nuts.
|
Pecorino Toscano Stagionato DOP
$78.50
This distinctive Italian cheese makes a fragrant addition to your table or cuisine.
|
|
|
Romao (pre order)
$104.00
Complex flavors that arise from rosemary and being rubbed with olive oil.
|
Comte St. Antoine AOC
$107.25
A fruity Comte cheese with a supple and oily texture and a fruity flavor.
|
|
|
Mimolette
$147.25
Similar to Edam, Mimolette or Boule de Lille has a dark orange rind and is perfect with beer.
|
More Romantic Gift Baskets
Gourmet Caviar
Gourmet 3- & 4-Course Meals
Artisan & French Chocolate
Fresh Fruit Baskets
Custom Gift Baskets
Scrumptious Gourmet Food Baskets
Monthly Wine Club (also individual bottles)
Champagne & Wine Baskets
Spa Gift Baskets
